FIGC, AIA, CONI, ADISE, AIAC CARDS
Accreditation requests for the home matches of Parma Calcio 1913 must be sent from the 5th day before the match (and no later than 72 hours before the match) exclusively via e-mail to: accredititessere@parmacalcio1913.com. Each accreditation applicant must show:
- Name and surname;
- place and date of birth;
- copy of Tessera Federale.
For the matches considered 'Big' (against Juventus, AC Milan, Inter Milan, Roma and Napoli), confirmation of accepted applications will be sent by e-mail to the respective parties.
For other matches, no written confirmation will be given for an accepted accreditation request (silence-consent applies). Only in the case of a rejected request, the Società Parma Calcio 1913 will reply to the applicant's email notifying the refusal. All requests sent to other email addresses of the Company will not be taken into consideration.
FIGC/AIA/CONI/ADISE/AIAC accreditation cards must be collected at the 'ACCREDITI' desk at the Tardini ticket office, located in Viale San Michele in front of the monumental entrance of the stadium, within 15 minutes from the start of the match on presentation of the original identity document and federal card.
We would like to remind you that, according to the current procedures adopted for access to the stadium, the passes (AIA, CONI, FIGC, ADISE, AIAC) do not, on their own, represent sufficient proof of eligibility to attend the match. Therefore, these cards will not be valid for entry unless accompanied by a nominative admission ticket.
For reasons of safety and accessibility, the number of seats reserved from time to time for card-carrying members is predetermined and subject to availability. As an exception to the above provisions, on the occasion of certain matches and due to the high number of potential requests, specific provisions may be adopted, which will be announced by means of communication and publication on this 'section' of the website.
Accreditation will not be issued if there are irregularities or inconsistencies in the checks.